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Stiff Hand Syndrome
Stiff Hand Syndrome Thickening of the skin of the palm that results in loss of ability to hold hand straight. This condition occurs only in people with diabetes.
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Skin Skin is an organ of the integumentary system; which is composed of a layer of tissues that protect underlying muscles and organs. Skin is used for insulation, vitamin D production, sensation, and excretion (through sweat).
Condition The term "condition" has a number of biomedical meanings including the following: 1.An unhealthy state, such as in "this is a progressive condition." 2.A state of fitness, such as "getting into condition." 3.Something that is essential to the occurrence of something else; essentially a "precondition." 4.As a verb: to cause a change in something so that a response that was previously associated with a certain stimulus becomes associated with another stimulus; to condition a person, as in behavioral conditioning.
Diabetes A condition in which blood glucose is not well controlled. Type I diabetics make no insulin, whereas type 2 diabetics are characterized by the overproduction of insulin, but the inability of the target cells to respond to the insulin.
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Shock, insulin A term no longer used. See Hypoglycemia; insulin reaction.
Sliding Scale Adjusting insulin on the basis of blood glucose tests, meals, and activity levels.
Somogyi Effect A swing to a high level of glucose (sugar) in the blood from an extremely low level, usually occurring after an untreated insulin reaction during the night. The swing is caused by the release of stress hormones to counter low glucose levels. |Sorbitol |A sugar alcohol the body uses slowly. It is a sweetener used in diet foods. It is called a nutritive sweetener because it has four calories in every gram, just like table sugar and starch.
Spilling Point When the blood is holding so much of a substance such as glucose (sugar) that the kidneys allow the excess to spill into the urine.
Split Dose Division of a prescribed daily dose of insulin into two or more injections given over the course of a day. Also may be referred to as multiple injections. Many people who use insulin feel that split doses offer more consistent control over blood glucose (sugar) levels.
Stiff Hand Syndrome
Subclinical Diabetes A term no longer used.
Subcutaneous Injection Putting a fluid into the tissue under the skin with a needle and syringe. See also: Injection.
Sugar A class of carbohydrates that taste sweet. Sugar is a quick and easy fuel for the body to use. Types of sugar are lactose, glucose, fructose, and sucrose.
Sulfonylureas One of several different classes of pills that lower the level of glucose in the blood. Used in Type 2 diabetes. |There are several sulfonylurea pills available. Four, known as "first-generation" drugs, have been in use for some time. Three types, called "second-generation" drugs, have been developed recently. They are sometimes stronger than first-generation drugs and have fewer side effects. Each type of pill is sold under two names: one is the generic name as listed by the US Food and Drug Administration; the other is the trade name given by the manufacturer. They are:
Syringe A device used to inject medications or other liquids into body tissues. The syringe for insulin has a hollow plastic or glass tube (barrel) with a plunger inside. The plunger forces the insulin through the needle into the body. Most insulin syringes now come with a needle attached. The side of the syringe has markings to show how much insulin is being injected.
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